Ingredienti:
Pane Carasau
PomodoriniZucchina
Asiago
Olio, sale, pepe
In una pirofila mettere il pane carasau, i pomodorini, le zucchine tagliate alla julienne, i dadini di formaggio, olio, sale, pepe e basilico.
Fare più strati.
Cuocere in forno a 180°C per 15 minuti.
English Version
Ingredients:
Pane Carasau (a tipical Sardinian bread)
Cherry Tomatoes
Zucchini
Asiago Cheese
Put the bread in a pan and add tomatoes, julienne zucchini, dices of cheese, oil salt and basil. Make some layers in the same way.
Bake at 180°C for 15 minutes
Posts
This looks perfect for summer; delicious, light and fresh...love it!
ReplyDeleteThanks! Yes, it's so fresh and basil add a touch of summer!!Give it a try, it will be a success!
ReplyDeleteManu, I used to make something very like this, without the courgettes and obviously with English bread and cheese, when my sons were little - they loved it !
ReplyDeleteBL, Sorry for this delay, just came back from a week end at the seaside!I'm happy thre's an English version of this recipeI It should be yummy!
ReplyDelete