27 January 2012

Marmellata di Pere (Pears Jam)


Ingredienti:

600 gr pere
300 gr zucchero con pectina
spezie


English Version
Ingredients:

600 gr pears
300 gr sugar with pectin
spices

19 comments:

  1. I would love to spread this on toast. I adore pears!

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  2. Non l'ho mai fatta....me la segno.
    Un abbraccio a te.

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  3. I want make this Manu. look fantastic, but what time about to the jam is ready? always to low heat and stirring like others? Love the colour is for something you add??

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  4. Gloria, cooking time depends on the quality sugar you use. I use sugar with pectin so it just took 15 minutes, very fast.
    Colour is natural, just pears and some cinnamon but if you want you can add some white wine or other spices.Enjoy

    Mariabianca Grazie e alla prossima

    Susan on toast it's delicious for breakfast! xx

    Anna thanks xx

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  5. Dev'essere buonissima! Complimenti Manu!

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  6. Your pear jam looks wonderful! I'd love it on a slice of homemade bread...yummy!

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  7. Lovely. Makes me wish I had some toast to go with it!

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  8. This pear jam is too hard to resist! Loved the recipe, Manu.
    http://cosmopolitancurrymania.blogspot.com

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  9. Hi Manu, I'm finally back on track (well... almost...)Thanks for your sweet comment.
    I think I will love this pear jam! It looks delectable!

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  10. la marmellata con le pere mi viene sempre molto liquida perchè non aggungo pectina, ho letto che tu aggiungi zucchero con pectina? non l'avevo mai sentito!Io aggiungo alla marmellata di pere un'altra marmellata + dura tipo arance:: comunque è la tua bella e , lo so già, buona!!
    un bacio

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  11. delicatissima tutta da gustare

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  12. Thanks Manu maybe the colour depends too of the time of cook anyway I will try yes for apricots I used a sugar with pectina so nice but now I have the normal.
    I will tell you, here we have thre pears tree and now are ready (lol)

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  13. Che bella Manu! E chissà che buona....anche io ho provato quest estate la confettura di pere, sia con vaniglia che con cannella, entrambe buonissime!

    Buon week end.

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  14. This would make a perfect gift Manu.

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  15. Con qualche pezzetto di cioccolato la vedo bene spalmata su un panino fragrante ;)

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  16. I would love pear jam! Looks lovely :)

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  17. Grazie a tutte per i bellissimi commenti! Buona notte

    Thanks evrybody for the lovely comments!Good Night

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Thanks for your comments